A trip to Montreal would not be complete without a bit of bar hopping to sample Quebec's craft beer. There's plenty to drink along the way.
This year begins the Year of the Dog in the Chinese calendar. During my first year in China, I got to experience Spring Festival and celebrate Chinese New Year.
Travelers often want to go drinking with locals, but it isn't always easy. You have to understand the local drinking culture and have an idea of where to go.
Hiking through Watkins Glen State Park in autumn. This is one of the most visited state parks in New York as it attracts visitors with its natural beauty.
Spending the New Year's Eve in the frigid Canadian city of Montreal. Following the crowds to watch the festivities and fireworks along the river.
There's a reason I tend to travel to cities instead of more rural destinations. While I enjoy nature and all that it offers, I need to use subways. It's a necessity if I want to avoid driving.
A morning boat ride in Luang Prabang, Laos, along the Mekong River to the Buddhist holy site Pak Ou Caves. The caves are home to about 2500 Buddha statues.
Xocoveza is Stone Brewing's take on Mexican hot chocolate in beer form. It's a smooth and wonderful blend of chocolate, coffee, and winter spices.
Celebrating holidays away from home can be difficult and, for some, stressful. And while I don't celebrate Christmas, I have taken part in activities in some countries.
I enjoy finding products that are different when I travel. Sometimes I find unusual/amusing products. Here are some different products from Taiwan.
The travel bucket list articles are getting out of hand and it's time to make them stop. We don't need lists of 50 or 100 places to travel.
A trip to Datanla Waterfall in Dalat, Vietnam. An escape from the tourist crowd leads to getting stuck in an elevator in nature.
It's holiday shopping season, so here's a list of traveler gift picks to help you find the right gift for the traveler on your list.
It's not easy to tell people about what I ate in Korea because I don't speak Korean. But the Korean food I ate was delicious.
Enjoy a seasonal dinner at Japan's premier organic farm-to-table restaurant NAA Farmer's Restaurant in Tsuruoka, a UNESCO Creative City of Gastronomy.